9 JPGs in English¶
2-Pack–Blueberry.jpg¶
Magnification: 0.8, bar height at least ⅓ taller than width
Barcode color: C:0 M:0 Y:0 K:100
Color scheme: Black and white
Double Zero Choice · 0 Cholesterol · 0 Trans Fat¶
Excessive intake of trans fats can increase blood cholesterol levels, thereby raising the risk of cardiovascular diseases. The total daily dietary cholesterol intake for adults should not exceed 300mg.
Rich in Dietary Fiber¶
Dietary fiber is a low-calorie substance that helps maintain normal bowel function.
Ingredients: Soy milk (water, soybeans), blueberry–mulberry–water chestnut popping pearl jam, white sugar, polydextrose, hydroxypropyl distarch phosphate, calcium, citrus fiber, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium animalis subsp. lactis, Lactobacillus acidophilus.
Allergens: Contains soy. This production line also processes milk and dairy products.
- Blueberry–mulberry jam content ≥16%
- Water chestnut popping pearls in blueberry–mulberry–water chestnut jam ≥19%
- Mulberry content ≥3%
- Concentrated blueberry juice in jam ≥18%
Live probiotics: ≥1×10⁸ CFU/100g
Dietary fiber nutrition claim (per 420kJ)
Nutrition Facts¶
| Nutrient | Per 100g | % Daily Value |
|---|---|---|
| Energy | 335 kJ | 4% |
| Protein | 3.5 g | 6% |
| Fat | 2.2 g | 4% |
| Saturated Fat | 0.6 g | 3% |
| Trans Fat | 0 g | - |
| Mono & Polyunsaturated Fat | 0.8 g | - |
| Cholesterol | 0 mg | 0% |
| Carbohydrates | 10.0 g | 3% |
| Dietary Fiber (as polydextrose) | 3.0 g | 12% |
| Sodium | 20 mg | 1% |
| Calcium | 100 mg | 13% |
Manufacturer: Junlebao Dairy Group Co., Ltd.
Address: 68 Shitong Road, Luquan District, Shijiazhuang, Hebei Province
Processor: Zhengyang Junlebao Dairy Co., Ltd.
Address/Origin: 68 Junlebao Avenue, Zhenyang Town, Zhengyang County, Zhumadian, Henan Province (D)
Food Production License: SC10541172400044
Product Type: Fermented and prepared soy milk
Product Standard Code: Q/JLB0064S
Storage & Transport Conditions: 36°F–50°F
Shelf Life: 25 days
Production Date: See cup
Inspection Certificate Number: Same as production date and preceding characters (including origin)
Tips¶
To maintain product quality, store at 36°F–50°F. Slight separation of soy milk or minor clumping is normal and does not affect consumption. Do not consume if there is an unusual smell or damaged packaging.
For feedback, call our customer service hotline: 4006128138
*Source: France Circana SCS, census and retail sample data of the French plant-based refrigerated dairy market, market share by brand, sales value, and volume from June 30, 2024, to June 29, 2025.
*Refers to fermented and prepared soy milk.
Product Qualification Seal
ZHIYUE | Sojasun¶
France’s #1 Plant-Based Yogurt Brand
Soy Milk Yogurt
Blueberry–Mulberry–Water Chestnut Popping Pearls
Illustrations for reference only.
ZHIYUE | Sojasun
France’s #1 Plant-Based Yogurt Brand
Soy Milk Yogurt
0 Cholesterol
0 Trans Fat
Rich in Dietary Fiber
Blueberry–Mulberry–Water Chestnut Popping Pearls
Fermented Prepared Soy Milk (with live probiotics)
Net Weight/Specification: 270g (135g × 2)
2-Pack–GreenGrape.jpg¶
Magnification: 0.8, bar height at least ⅓ taller than width
Barcode color: C:0 M:0 Y:0 K:100
Color scheme: Black and white
Double Zero Choice · 0 Cholesterol · 0 Trans Fat¶
Excessive intake of trans fats can raise blood cholesterol levels, increasing the risk of cardiovascular diseases. Adults should not consume more than 300mg of dietary cholesterol per day.
Rich in Dietary Fiber¶
Dietary fiber is a low-calorie substance that helps maintain normal bowel function.
Ingredients: Soy milk (water, soybeans), green grape–jasmine–water chestnut–kiwi jam, white sugar, polydextrose, hydroxypropyl distarch phosphate, calcium, citrus fiber, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium animalis subsp. lactis, Lactobacillus acidophilus.
Allergens: Contains soy. This production line also processes milk and dairy products.
Green grape–jasmine–water chestnut–kiwi jam content ≥16%
- Water chestnut in jam ≥400g/kg
- Green grape ≥1g/kg
- Jasmine flower infusion ≥0.1g/kg
Live probiotics: ≥1×10⁸ CFU/100g
Dietary fiber nutrition claim (per 420kJ)
Nutrition Facts¶
| Nutrient | Per 100g | % Daily Value |
|---|---|---|
| Energy | 369 kJ | 4% |
| Protein | 3.5 g | 6% |
| Fat | 2.2 g | 4% |
| Saturated Fat | 0.6 g | 3% |
| Trans Fat | 0 g | - |
| Mono & Polyunsaturated Fat | 0.8 g | - |
| Cholesterol | 0 mg | 0% |
| Carbohydrates | 12.0 g | 4% |
| Dietary Fiber (as polydextrose) | 3.0 g | 12% |
| Sodium | 20 mg | 1% |
| Calcium | 100 mg | 13% |
Manufacturer: Junlebao Dairy Group Co., Ltd.
Address: 68 Shitong Road, Luquan District, Shijiazhuang, Hebei Province
Processor: Zhengyang Junlebao Dairy Co., Ltd.
Address/Origin: 68 Junlebao Avenue, Zhenyang Town, Zhengyang County, Zhumadian, Henan Province (D)
Food Production License: SC10541172400044
Product Type: Fermented and prepared soy milk
Product Standard Code: Q/JLB0064S
Storage & Transport Conditions: 36°F–50°F
Shelf Life: 25 days
Production Date: See cup
Inspection Certificate Number: Same as production date and preceding characters (including origin)
Tips¶
To maintain product quality, store at 36°F–50°F. Slight separation of soy milk or minor clumping is normal and does not affect consumption. Do not consume if there is an unusual smell or damaged packaging.
For feedback, call our customer service hotline: 4006128138
*Source: France Circana SCS, census and retail sample data of the French plant-based refrigerated dairy market, market share by brand, sales value, and volume from June 30, 2024, to June 29, 2025.
*Refers to fermented and prepared soy milk.
Product Qualification Seal
ZHIYUE | Sojasun¶
France’s #1 Plant-Based Yogurt Brand
Soy Milk Yogurt
Green Grape–Jasmine–Water Chestnut–Kiwi
Illustrations for reference only.
ZHIYUE | Sojasun
France’s #1 Plant-Based Yogurt Brand
Soy Milk Yogurt
- 0 Cholesterol
- 0 Trans Fat
- Rich in Dietary Fiber
Green Grape–Jasmine–Water Chestnut–Kiwi
Net Weight/Specification: 270g (135g × 2)
Fermented Prepared Soy Milk (with live probiotics)
3-Pack–Blueberry.jpg¶
Magnification: 0.8, bar height at least ⅓ taller than width
Barcode color: C:0 M:0 Y:0 K:100
Color scheme: Black and white
ZHIYUE | Sojasun¶
France’s #1 Plant-Based Yogurt Brand
Soy Milk Yogurt
- 0 Cholesterol
- 0 Trans Fat
- Rich in Dietary Fiber
Net Weight/Specification: 270g (135g × 2)
Blueberry–Mulberry–Water Chestnut Popping Pearls
Fermented Prepared Soy Milk (with live probiotics)
Double Zero Choice · 0 Cholesterol · 0 Trans Fat¶
Excessive intake of trans fats can increase blood cholesterol levels, raising the risk of cardiovascular diseases. Adults should not consume more than 300mg of dietary cholesterol per day.
Rich in Dietary Fiber¶
Dietary fiber is a low-calorie substance that helps maintain normal bowel function.
*Source: France Circana SCS, census and retail sample data of the French plant-based refrigerated dairy market, market share by brand, sales value, and volume from June 30, 2024, to June 29, 2025.
*Refers to fermented and prepared soy milk.
Nutrition Facts¶
| Nutrient | Per 100g | % Daily Value |
|---|---|---|
| Energy | 335 kJ | 4% |
| Protein | 3.5 g | 6% |
| Fat | 2.2 g | 4% |
| Saturated Fat | 0.6 g | 3% |
| Trans Fat | 0 g | - |
| Mono & Polyunsaturated Fat | 0.8 g | - |
| Cholesterol | 0 mg | 0% |
| Carbohydrates | 10.0 g | 3% |
| Dietary Fiber (as polydextrose) | 3.0 g | 12% |
| Sodium | 20 mg | 1% |
| Calcium | 100 mg | 13% |
Ingredients: Soy milk (water, soybeans), blueberry–mulberry–water chestnut popping pearl jam, white sugar, polydextrose, hydroxypropyl distarch phosphate, calcium, citrus fiber, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium animalis subsp. lactis, Lactobacillus acidophilus.
Allergens: Contains soy. This production line also processes milk and dairy products.
- Blueberry–mulberry jam content ≥16%
- Water chestnut popping pearls in jam ≥19%
- Mulberry content ≥3%
- Concentrated blueberry juice in jam ≥18%
Live probiotics: ≥1×10⁸ CFU/100g
Dietary fiber nutrition claim (per 420kJ)
Manufacturer: Junlebao Dairy Group Co., Ltd.
Address: 68 Shitong Road, Luquan District, Shijiazhuang, Hebei Province
Processor: Zhengyang Junlebao Dairy Co., Ltd.
Address/Origin: 68 Junlebao Avenue, Zhenyang Town, Zhengyang County, Zhumadian, Henan Province (D)
Food Production License: SC10541172400044
Product Type: Fermented and prepared soy milk
Product Standard Code: Q/JLB0064S
Storage & Transport Conditions: 36°F–50°F
Shelf Life: 25 days
Production Date: See cup
Inspection Certificate Number: Same as production date and preceding characters (including origin)
Tips¶
To maintain product quality, store at 36°F–50°F. Slight separation of soy milk or minor clumping is normal and does not affect consumption. Do not consume if there is an unusual smell or damaged packaging.
For feedback, call our customer service hotline: 4006128138
Product Qualification Seal
ZHIYUE | Sojasun¶
France’s #1 Plant-Based Yogurt Brand
Soy Milk Yogurt
- 0 Cholesterol
- 0 Trans Fat
- Rich in Dietary Fiber
Net Weight/Specification: 270g (135g × 2)
Blueberry–Mulberry–Water Chestnut Popping Pearls
Fermented Prepared Soy Milk (with live probiotics)
3-Pack–GreenGrape.jpg¶
Magnification: 0.8, bar height at least ⅓ taller than width
Barcode color: C:0 M:0 Y:0 K:100
Color scheme: Black and white
ZHIYUE | Sojasun¶
France’s #1 Plant-Based Yogurt Brand
Soy Milk Yogurt
- 0 Cholesterol
- 0 Trans Fat
- Rich in Dietary Fiber
Net Weight/Specification: 270g (135g × 2)
Green Grape–Jasmine–Water Chestnut
Fermented Prepared Soy Milk (with live probiotics)
Double Zero Choice · 0 Cholesterol · 0 Trans Fat¶
Excessive intake of trans fats can raise blood cholesterol levels, increasing the risk of cardiovascular diseases. Adults should not consume more than 300mg of dietary cholesterol per day.
Rich in Dietary Fiber¶
Dietary fiber is a low-calorie substance that helps maintain normal bowel function.
*Source: France Circana SCS, census and retail sample data of the French plant-based refrigerated dairy market, market share by brand, sales value, and volume from June 30, 2024, to June 29, 2025.
*Refers to fermented and prepared soy milk.
Nutrition Facts¶
| Nutrient | Per 100g | % Daily Value |
|---|---|---|
| Energy | 369 kJ | 4% |
| Protein | 3.5 g | 6% |
| Fat | 2.2 g | 4% |
| Saturated Fat | 0.6 g | 3% |
| Trans Fat | 0 g | - |
| Mono & Polyunsaturated Fat | 0.8 g | - |
| Cholesterol | 0 mg | 0% |
| Carbohydrates | 12.0 g | 4% |
| Dietary Fiber (as polydextrose) | 3.0 g | 12% |
| Sodium | 20 mg | 1% |
| Calcium | 100 mg | 13% |
Ingredients: Soy milk (water, soybeans), green grape–jasmine–water chestnut–kiwi jam, white sugar, polydextrose, hydroxypropyl distarch phosphate, calcium, citrus fiber, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium animalis subsp. lactis, Lactobacillus acidophilus.
Allergens: Contains soy. This production line also processes milk and dairy products.
Green grape–jasmine–water chestnut–kiwi jam content ≥16%
- Water chestnut in jam ≥400g/kg
- Green grape ≥1g/kg
- Jasmine flower ≥0.1g/kg
Live probiotics: ≥1×10⁸ CFU/100g
Dietary fiber nutrition claim (per 420kJ)
Manufacturer: Junlebao Dairy Group Co., Ltd.
Address: 68 Shitong Road, Luquan District, Shijiazhuang, Hebei Province
Processor: Zhengyang Junlebao Dairy Co., Ltd.
Address/Origin: 68 Junlebao Avenue, Zhenyang Town, Zhengyang County, Zhumadian, Henan Province (D)
Food Production License: SC10541172400044
Product Type: Fermented and prepared soy milk
Product Standard Code: Q/JLB0064S
Storage & Transport Conditions: 36°F–50°F
Shelf Life: 25 days
Production Date: See cup
Inspection Certificate Number: Same as production date and preceding characters (including origin)
Tips¶
To maintain product quality, store at 36°F–50°F. Slight separation of soy milk or minor clumping is normal and does not affect consumption. Do not consume if there is an unusual smell or damaged packaging.
For feedback, call our customer service hotline: 4006128138
Product Qualification Seal
ZHIYUE | Sojasun¶
France’s #1 Plant-Based Yogurt Brand
Soy Milk Yogurt
- 0 Cholesterol
- 0 Trans Fat
- Rich in Dietary Fiber
Net Weight/Specification: 270g (135g × 2)
Green Grape–Jasmine–Water Chestnut
Fermented Prepared Soy Milk (with live probiotics)
BlueberryYogurt.jpg¶
Magnification: 0.8, bar height at least ⅓ taller than width
Barcode color: C:0 M:0 Y:0 K:100
Color scheme: Black and white
Ingredients: Soy milk (water, soybeans), blueberry–mulberry–water chestnut popping pearl jam, white sugar, polydextrose, hydroxypropyl distarch phosphate, calcium, citrus fiber, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium animalis subsp. lactis, Lactobacillus acidophilus.
Double Zero Choice · 0 Cholesterol · 0 Trans Fat¶
Excessive intake of trans fats can raise blood cholesterol levels, increasing the risk of cardiovascular diseases. Adults should not consume more than 300mg of dietary cholesterol per day.
Rich in Dietary Fiber¶
Dietary fiber is a low-calorie substance that helps maintain normal bowel function.
Nutrition Facts¶
| Nutrient | Per 100g | % Daily Value |
|---|---|---|
| Energy | 335 kJ | 4% |
| Protein | 3.5 g | 6% |
| Fat | 2.2 g | 4% |
| Saturated Fat | 0.6 g | 3% |
| Trans Fat | 0 g | - |
| Mono & Polyunsaturated Fat | 0.8 g | - |
| Cholesterol | 0 mg | 0% |
| Carbohydrates | 10.0 g | 3% |
| Dietary Fiber (as polydextrose) | 3.0 g | 12% |
| Sodium | 20 mg | 1% |
| Calcium | 100 mg | 13% |
- Blueberry–mulberry jam content ≥16%
- Water chestnut popping pearls in jam ≥19%
- Mulberry content ≥3%
- Concentrated blueberry juice in jam ≥18%
Live probiotics: ≥1×10⁸ CFU/100g
Dietary fiber nutrition claim (per 420kJ)
ZHIYUE¶
Soy Milk Yogurt
0 Cholesterol
0 Trans Fat
Rich in Dietary Fiber
Fermented Prepared Soy Milk (with live probiotics)
Net Weight: 135g
Blueberry–Mulberry–Water Chestnut Popping Pearls
Illustrations for reference only.
ZHIYUE & Sojasun¶
Best-selling in France for 37 years, soy milk yogurt has been crafted by the Olga Group since 1951, adhering to the mission: “Deliver nutrition from healthy fields to the table.” With three generations of artisanal expertise, Sojasun has become France’s #1 plant-based yogurt brand. Now, the ZHIYUE brand combines 70 years of Olga’s craftsmanship and core formulas to bring this French health wisdom to China, creating ZHIYUE Soy Milk Yogurt and writing a new chapter in healthy plant-based nutrition.
Manufacturer: Junlebao Dairy Group Co., Ltd.
Address: 68 Shitong Road, Luquan District, Shijiazhuang, Hebei Province
Processor: Zhengyang Junlebao Dairy Co., Ltd.
Address/Origin: 68 Junlebao Avenue, Zhenyang Town, Zhengyang County, Zhumadian, Henan Province (D)
Food Production License: SC10541172400044
Product Type: Fermented and prepared soy milk
Product Standard Code: Q/JLB0064S
Storage & Transport Conditions: 36°F–50°F
Shelf Life: 25 days
Production Date: See cup
Inspection Certificate Number: Same as production date and preceding characters (including origin)
Tips¶
To maintain product quality, store at 36°F–50°F. Slight separation of soy milk or minor clumping is normal and does not affect consumption. Do not consume if there is an unusual smell or damaged packaging.
For feedback, call our customer service hotline: 4006128138
*Source: France Circana SCS, census and retail sample data of the French plant-based refrigerated dairy market, market share by brand, sales value, and volume from June 30, 2024, to June 29, 2025.
*Refers to fermented and prepared soy milk
GreenGrapeJasmine.jpg¶
Magnification: 0.8, bar height at least ⅓ taller than width
Barcode color: C:0 M:0 Y:0 K:100
Color scheme: Black and white
Ingredients: Soy milk (water, soybeans), green grape–jasmine–water chestnut–kiwi jam, white sugar, polydextrose, citrus fiber, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Bifidobacterium animalis subsp. lactis, Lactobacillus acidophilus.
Double Zero Choice · 0 Cholesterol · 0 Trans Fat¶
Excessive intake of trans fats can raise blood cholesterol levels, increasing the risk of cardiovascular diseases. Adults should not consume more than 300mg of dietary cholesterol per day.
Rich in Dietary Fiber¶
Dietary fiber is a low-calorie substance that helps maintain normal bowel function.
Nutrition Facts¶
| Nutrient | Per 100g | % Daily Value |
|---|---|---|
| Energy | 369 kJ | 4% |
| Protein | 3.5 g | 6% |
| Fat | 2.2 g | 4% |
| Saturated Fat | 0.6 g | 3% |
| Trans Fat | 0 g | - |
| Mono & Polyunsaturated Fat | 0.8 g | - |
| Cholesterol | 0 mg | 0% |
| Carbohydrates | 12.0 g | 4% |
| Dietary Fiber (as polydextrose) | 3.0 g | 12% |
| Sodium | 20 mg | 1% |
| Calcium | 100 mg | 13% |
Green grape–jasmine–water chestnut–kiwi jam content ≥16%
- Water chestnut in jam ≥400 g/kg
- Green grape ≥1 g/kg
- Jasmine flower ≥0.1 g/kg
Live probiotics: ≥1×10⁸ CFU/100g
Dietary fiber nutrition claim (per 420kJ)
ZHIYUE¶
Soy Milk Yogurt
- 0 Cholesterol
- 0 Trans Fat
- Rich in Dietary Fiber
Fermented Prepared Soy Milk (with live probiotics)
Net Weight: 135g
Green Grape–Jasmine–Water Chestnut
Illustrations for reference only.
ZHIYUE & Sojasun¶
Soy milk yogurt has been best-selling in France for 37 years. Since 1951, the Olga Group has upheld the mission: “Deliver nutrition from healthy fields to the table.” With three generations of artisanal craftsmanship, Sojasun became France’s #1 plant-based yogurt brand. Now, the ZHIYUE brand combines 70 years of Olga’s expertise and core formulas to bring this French health wisdom to China, creating ZHIYUE Soy Milk Yogurt and a new chapter in healthy plant-based nutrition.
Manufacturer: Junlebao Dairy Group Co., Ltd.
Address: 68 Shitong Road, Luquan District, Shijiazhuang, Hebei Province
Processor: Zhengyang Junlebao Dairy Co., Ltd.
Address/Origin: 68 Junlebao Avenue, Zhenyang Town, Zhengyang County, Zhumadian, Henan Province (D)
Food Production License: SC10541172400044
Product Type: Fermented and prepared soy milk
Product Standard Code: Q/JLB0064S
Storage & Transport Conditions: 36°F–50°F
Shelf Life: 25 days
Production Date: See cup
Inspection Certificate Number: Same as production date and preceding characters (including origin)
Tips¶
To maintain product quality, store at 36°F–50°F. Slight separation of soy milk or minor clumping is normal and does not affect consumption. Do not consume if there is an unusual smell or damaged packaging.
For feedback, call our customer service hotline: 4006128138
*Source: France Circana SCS, census and retail sample data of the French plant-based refrigerated dairy market, market share by brand, sales value, and volume from June 30, 2024, to June 29, 2025.
*Refers to fermented and prepared soy milk
ZHIYUE–CupLid.jpg¶
ZHIYUE | Sojasun France’s #1 Plant-Based Yogurt Brand
0 Cholesterol
0 Trans Fat
ZHIYUE–TearFilm1.jpg¶
ZHIYUE | Sojasun France’s #1 Plant-Based Yogurt Brand
0 Cholesterol
0 Trans Fat
Excessive intake of trans fats can raise blood cholesterol levels, increasing the risk of cardiovascular diseases. Adults should not consume more than 300mg of dietary cholesterol per day.
ZHIYUE–TearFilm2.jpg¶
ZHIYUE | Sojasun France’s #1 Plant-Based Yogurt Brand
Rich in Dietary Fiber
Dietary fiber is a low-calorie substance that helps maintain normal bowel function.